Guinea Health
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Health
Degree of risk: very high food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever vectorborne diseases: malaria and yellow fever are high risks in some locations water contact disease: schistosomiasis respiratory disease: meningococcal meningitis aerosolized dust or soil contact disease: Lassa fever (2004). Drink Bottled water - make sure the bottles arrive at your table unopened. Take Anti-malarial prophylactics, cover up exposed skin during the evening and early morning.
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